Cauliflower

Product Description: Premium Frozen Cauliflower Florets, produced from fresh, clean, high-grade cauliflower heads harvested at peak ripeness. The cauliflower is carefully trimmed into uniform florets, thoroughly washed, blanched, and rapidly frozen using advanced Individually Quick Frozen (IQF) technology. This locks in its bright white/cream color, firm crisp texture, mild natural flavor, and key nutrients for global export markets. Key Export Specifications: Ingredients: 100% Fresh Cauliflower Florets. Floret Size: Uniformly trimmed (typically 20mm – 40mm or 30mm – 60mm, customized per buyer specs). Freezing Method: Individually Quick Frozen (IQF) to ensure free-flowing florets without clumping. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from black spots, heavy stems, defects, foreign matter, and artificial preservatives. Nutritional Highlights: High in Vitamin C, Vitamin K, B-vitamins, dietary fiber, and essential minerals. Applications: Retail consumer packaging, food service catering, frozen meal mixes, soups, and low-carb food processing. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

Final grade, packing, volume, availability and logistics are confirmed for each inquiry.